Wednesday, June 27, 2007

Vanilla Rice Pudding Brule




Summer is in the air, I would hope at least in most places. It seems that in some places a little bit more humid than some of us can handle. Thank goodness for air conditioning.



I love this season, its just invigorating. School is out for kids and everyone, young and old, is out enjoying everyday to the fullest either through playing ball, going for a walk or taking a refreshing dip in a pool.





After an active day sometimes I crave for dessert something more than fruit. Few days ago I found in my cupboard left over Arborio rice. Instead of making risotto, I thought of making dessert. Vanilla Bean rice pudding. A perfect comfort food desserts. I decided to put a twist on this classic dish. A nice sugary crust on top of the melt in my mouth delectably soft rice pudding. Yummy, yummy... The varying texture of the soft and crunchy is simply irresistible. Try it for your self.

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